Broth-Based Favorites
Chicken and lemon orzo, miso vegetable soup, and turkey chili verde.
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Soul-soothing classics adapted with lighter touches—think veggie-forward casseroles and brothy bowls with depth.
We trim heaviness with broths, yogurt, and herbs while keeping the warmth. Expect slow-cooked goodness with bright finishes to keep things lively.
Chicken and lemon orzo, miso vegetable soup, and turkey chili verde.
Spinach lasagna with ricotta whip and roasted cauliflower gratin.
Baked sweet potato fries and yogurt herb dips.